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Nowadays it’s almost impossible to find products or goods that can’t be shipped. Logistics is developing so fast to meet the needs and desires of modern businesses. No matter how complicated and challenging your order is, experienced carriers are able to cope with it in no time.
Still, these days delivering food is one of the most intricate types of shipping while it requires special preparation and peculiar conditions. One of the most frequently asked questions about transportation of edibles is “How to ship meat in the best possible way?’ Such shipments are difficult while delays are impossible. They may lead to the total spoilage of the products. As a result, your business experiences significant financial losses. Moreover, constant delays may affect the general operation of your business. The owners of cafes, restaurants, hotels, and supermarkets are interested in fast and efficient shipping of meat both fresh and frozen.
The best way to cope with this task is to hire a freight forwarder. The experts have all the needed knowledge and skills to transport your cargo as soon as possible. The forwarding logistics companies should be aware of the following aspects;
- Extreme temperatures.
Extra high temperatures are to spoil your goods if they are not packed and shipped properly. It’s clear no one business owner is ready to wait until it becomes colder to transport goods.
- Humidity.
Humidity, alongside heat in general, is another major threat to frozen foods.
- Spoilage.
When it comes to shipping fresh edibles, the issue of timely delivery is of prime importance. The thing is such products have a limited lifespan.
Major Elements of Successful Meat Shipping
The modern logistics services are capable enough to deliver edibles to any distance within the shortest possible periods. Yet, there are several peculiarities you should keep in mind. First of all, it’s necessary to pick up an appropriate mode of transportation carefully. The most winning solution is truck delivery. It’s fast enough to transport goods as soon as possible. Moreover, trucks may reach almost any point on the globe. Rail or ocean shipping may lead to spoilage of the products. Even if the edibles are frozen, they can hardly withstand a 4-month transit period.
The next crucial point is temperature control. Perishable meat and poultry must be kept colder than 40° F at all times in order to prevent the rapid growth of bacteria. Thanks to the innovative technologies, it’s possible to create such conditions on the move.
There is one significant aspect you should consider. Proper packing is a must. It’s a good idea to use insulated box liners. They are a perfect solution for high-performance temperature control. Such liners may be placed inside a corrugated box and loaded with goods in seconds. Moreover, refrigerators are an integral part of meat shipping. Competent freight forwarders are able to provide you with the needed number of fridges depending on the peculiarities of your shipment.
The next important question is how to find reliable and skilled specialists. The easiest way is to ask Google “The best logistics companies near me”. You get hundreds of available variants for any region. Yet, it’s not a good idea to place an order on the first website you find. You have to explore the main peculiarities of the firm in order to decide whether it meets the needs of your business or not. You are to pay attention to the following aspects:
- Available trucks for proper transportation of meat;
- Available warehousing conditions. It’s clear that the standard storage areas are not the best variant for storing meat. It’s necessary to maintain the needed temperature;
- The possibility to meet deadlines.
It’s also a good idea to read reviews by regular or former users of the services. They help you to avoid possible problems. Yet, it’s necessary to keep in mind that such type of transportation may be rather cost-effective. The price depends on the total distance, the volume of the cargo, and used vehicles.
So, if you are a representative of the booming HoReCa segment and need efficient and cost-effective logistics services to keep your business work and flourish, you can count on competent and experienced carriers. They are to solve all the difficulties and challenges you are to face when transporting meat both fresh and frozen.
